Enjoy The Full Spectrum™ of Fermentation

Completely unadulterated, and containing a complete range of the possible elements associated with a spontaneous fermentation. Because there is more to it than just alcohol. Get ready to feel the "entourage effect", it's the best buzz on the planet!

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How do we do it?

What separates us from the rest is something called "spontaneous fermentation", a non-interventionist approach that relies on natural science. It all starts with cold pressed juice, raw and alive. After three months of spontaneous fermentation, the result is a "Full Spectrum™" fermented beverage.

What is "Full Spectrum™"?

"Full Spectrum™" refers to a fermented beverage that contains a complete and continuous array of components, arranged in the natural order of a spontaneous fermentation... as opposed to the unnatural addition of alcohol that has become the industry standard.

What is the "Entourage Effect"?

Simply said....it's the best buzz on the planet. Hands down. Our products deliver an enhanced drinking experience that goes far beyond the effects of alcohol. The incredible buzz is the result of the various components (derived from fermentation) working synergistically, in their natural order.

What are the key components?

Live probiotic cultures

Organic acids

Phytochemicals

Vitamins

Nutrients

It’s Just Juice. Fermented.

Pulp Culture uses 100% raw, fresh juice that naturally ferments over three months. Called “wild fermentation,” the result is a zero-additive, zero-sugar, bone-dry beverage with 6 billion naturally-occurring probiotics, B vitamins, and 4.9% ABV.

FULL SPECTRUM

Completely unadulterated, and containing a complete range of the possible elements associated with a spontaneous fermentation. Because there is more to it than just alcohol. Get ready to feel the "entourage effect", it's the best buzz on the planet!

LIVE CULTURES

6 billion CFU's of live probiotics in every can! Yup, you read that correctly. No need for a scoby in our process. We rely on mother nature alone to get the job done.

BOTANICAL ADAPTOGENS

Put on your happy face, and adapt to the stress that surrounds you. Our blends are crafted with medicinal herbs and superfoods, helping you to find balance while you buzz.

100 CALORIES

We can't get any lower than that! This is the fewest calories possible for a beverage @ 4.9% ABV (based on a 12oz serving).

ZERO SUGAR

We know what you are thinking....cold pressed juice contains sugar right? Not when it's spontaneously fermented! All of the natural sugars in our blends are consumed by wild yeasts, resulting in a bone dry and alcoholic juice.

WILD FERMENTED

No yeast or sugar added. Not filtered or flavored. This is what happens when you leave raw juice sitting on your countertop for a few months. By accident on purpose, so simple that anyone can make it (shhh...it's our little secret).

How do we make hard-pressed juice?

Check out the step-by-step process of how we take cold-pressed juice and turn it into a super beverage.

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It all starts with cold-pressed juice

Non-GMO, source-verified juices arrives at our production facility to start the journey.

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Fermentation gone wild.

During the primary fermentation, naturally occurring yeast eats the available sugar and creates all the goodness available in our cold-pressed juice.

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Fermentation gone wild(er).

During the secondary fermentation, lactic acid bacteria consumes malic acid and any remaining carbohydrates to create billions of CFUs of probiotic cultures.

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Time to blend it.

The dry, probiotic, alcoholic juice is blended with adaptogenic teas, herbal infusions, and super mushrooms from our friends at Four Sigmatic.

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Splash of the bubbles.

The last step is carbonation. The fully blended hard pressed juice is given a little fizz and sparkle to help excite the palate.

PulpCulture cans

3 months later

Pulp Culture is ready for your enjoyment.

The Ingredients

Every Pulp Culture™ beverage is crafted from:

2

Super Fruits

2

Super Foods

1

Super Mushroom

Blueberry

Blueberry

Blueberries are considered a superfood, and can help maintain healthy bones, reduce blood pressure, manage diabetes, and ward off heart disease.

Chamomile

Chamomile

Chamomile tea has long been used, as a traditional folk remedy, for a wide range of health issues. Nowadays, researchers are increasingly exploring its effectiveness in managing illnesses, including cancer and diabetes.

Cherry

Cherry

Cherries are low in calories and chock full of fiber, vitamins, minerals, nutrients, and antioxidants.

Cordyceps

Cordyceps

Cordyceps is a type of medicinal mushroom said to offer antioxidant and anti-inflammatory benefits. It is also often recommended as a natural energy booster.

Damiana

Damiana

Damiana is used to treat headache, bedwetting, depression, nervous stomach, and constipation; for prevention and treatment of sexual problems; boosting and maintaining mental and physical stamina; and as an aphrodisiac.

Dandelion

Dandelion

Besides being chock-full of nutrients, dandelions contain compounds that may help reduce inflammation, manage blood pressure, and control blood sugars.

Ginger

Ginger

Ginger has a very long history of use in various forms of traditional and alternative medicine. It’s been used to aid digestion, reduce nausea, and help fight the flu and common cold.

Goji Berry

Goji Berry

Goji berries are rich in nutrients. Some early studies using goji berry juice found possible benefits that included a feeling of well-being and calmness, better athletic performance, better sleep and weight loss.

Grapefruit

Grapefruit

Grapefruit is a nutritionally-dense fruit. Despite having relatively few calories, it’s loaded with nutrients to help your body thrive, boosting the immune system and helping with weight management.

Guava

Guava

Guava is bursting with Vitamin C, which is critical for maintaining immune health. It also helps improve the sodium and potassium balance of the body, thereby regulating blood pressure.

Holy Basil

Holy Basil

All parts of the holy basil plant act as an adaptogen. An adaptogen is a natural substance that helps your body adapt to stress and promotes mental balance.

Lavender

Lavender

Research suggests that that lavender may be useful for treating anxiety, insomnia, depression, and restlessness. Some studies suggest that consuming lavender as a tea can help digestive issues.

Lemon

Lemon

Lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation.

Lime

Lime

Limes are high in vitamin C and antioxidants, which may improve immunity, reduce heart disease risk factors, prevent kidney stones, aid iron absorption, and promote healthy skin.

Lion's Mane

Lion's Mane

Research has found that lion's mane may protect against dementia, reduce mild symptoms of anxiety and depression and help repair nerve damage. It also has strong anti-inflammatory, antioxidant and immune-boosting abilities.

Maca

Maca

Maca is an adaptogenic plant, which means it gives your body the ability to adapt to or resist what's going on in and around it, like anxiety, stress, and depression.

Maitake

Maitake

Maitake is a type of adaptogen. Adaptogens assist the body in fighting against any type of mental or physical difficulty. They also work to regulate systems of the body that have become unbalanced.

Mango

Mango

Mangos are a great source of magnesium and potassium, both of which are connected to lower blood pressure and a regular pulse. Furthermore, mangos are the source of a compound known as mangiferin, which early studies suggest may be able to reduce inflammation of the heart.

Matcha

Matcha

Matcha has many anti-inflammatory properties, especially EGCg, that reduce the redness associated with chronic skin conditions such as rosacea and acne.

Milk Thistle

Milk Thistle

Milk thistle is a flowering plant that comes from the same family as the daisy. It has properties that support liver health and help with liver-related diseases.

Passionfruit

Passionfruit

Passion fruit is rich in antioxidants and dietary fiber, as well as high content of riboflavin (Vitamin B6) and niacin (Vitamin B3), which can help to regulate the thyroid.

Peach

Peach

The fuzzy skin and juicy flesh of peaches contain antioxidants, including vitamin C, polyphenols and carotenoids, that can help protect your body against aging and illnesses, including cancer.

Pineapple

Pineapple

In addition to large amounts of vitamin C and manganese, the vitamins and minerals in pineapple could help shorten viral and bacterial infections and strengthen your bones.

Pomegranate

Pomegranate

Pomegranates are rich in antioxidants and flavonoids, both of which are known to prevent free radicals from damaging your cells.

Sea Salt

Sea Salt

Sea salt can help you maintain adequate hydration and blood pressure levels, while providing the trace minerals that are generally stripped out of processed salt.

Spirulina

Spirulina

Spirulina is a nutrient-dense blue-green algae and is rich in a range of vitamins and minerals essential for maintaining a healthy immune system, like vitamins E, C, and B6.

Strawberry

Strawberry

Packed with vitamins, fiber, and particularly high levels of antioxidants known as polyphenols, strawberries protect your heart, increase HDL (good) cholesterol, lower your blood pressure, and guard against cancer.

Tart Cherry

Tart Cherry

Research suggests that the powerful antioxidants found in tart cherries are linked to a variety of health benefits, including anti-inflammation, heart health, pain relief and muscle recovery.

Turmeric

Turmeric

Turmeric — and especially its most active compound, curcumin — have many scientifically proven health benefits, such as the potential to improve heart health, powerful anti-inflammatory effects and is a very strong antioxidant.

Yerba Mate

Yerba Mate

Yerba mate is an herbal tea made from the leaves and twigs of the mate plant. It is a rich source of antioxidants due to the presence of substances such as xanthines, caffeoyl derivatives, and saponins.

Blueberry

Blueberry

Blueberries are considered a superfood, and can help maintain healthy bones, reduce blood pressure, manage diabetes, and ward off heart disease.

Cherry

Cherry

Cherries are low in calories and chock full of fiber, vitamins, minerals, nutrients, and antioxidants.

Goji Berry

Goji Berry

Goji berries are rich in nutrients. Some early studies using goji berry juice found possible benefits that included a feeling of well-being and calmness, better athletic performance, better sleep and weight loss.

Grapefruit

Grapefruit

Grapefruit is a nutritionally-dense fruit. Despite having relatively few calories, it’s loaded with nutrients to help your body thrive, boosting the immune system and helping with weight management.

Guava

Guava

Guava is bursting with Vitamin C, which is critical for maintaining immune health. It also helps improve the sodium and potassium balance of the body, thereby regulating blood pressure.

Lemon

Lemon

Lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation.

Lime

Lime

Limes are high in vitamin C and antioxidants, which may improve immunity, reduce heart disease risk factors, prevent kidney stones, aid iron absorption, and promote healthy skin.

Mango

Mango

Mangos are a great source of magnesium and potassium, both of which are connected to lower blood pressure and a regular pulse. Furthermore, mangos are the source of a compound known as mangiferin, which early studies suggest may be able to reduce inflammation of the heart.

Passionfruit

Passionfruit

Passion fruit is rich in antioxidants and dietary fiber, as well as high content of riboflavin (Vitamin B6) and niacin (Vitamin B3), which can help to regulate the thyroid.

Peach

Peach

The fuzzy skin and juicy flesh of peaches contain antioxidants, including vitamin C, polyphenols and carotenoids, that can help protect your body against aging and illnesses, including cancer.

Pineapple

Pineapple

In addition to large amounts of vitamin C and manganese, the vitamins and minerals in pineapple could help shorten viral and bacterial infections and strengthen your bones.

Pomegranate

Pomegranate

Pomegranates are rich in antioxidants and flavonoids, both of which are known to prevent free radicals from damaging your cells.

Strawberry

Strawberry

Packed with vitamins, fiber, and particularly high levels of antioxidants known as polyphenols, strawberries protect your heart, increase HDL (good) cholesterol, lower your blood pressure, and guard against cancer.

Tart Cherry

Tart Cherry

Research suggests that the powerful antioxidants found in tart cherries are linked to a variety of health benefits, including anti-inflammation, heart health, pain relief and muscle recovery.

Chamomile

Chamomile

Chamomile tea has long been used, as a traditional folk remedy, for a wide range of health issues. Nowadays, researchers are increasingly exploring its effectiveness in managing illnesses, including cancer and diabetes.

Damiana

Damiana

Damiana is used to treat headache, bedwetting, depression, nervous stomach, and constipation; for prevention and treatment of sexual problems; boosting and maintaining mental and physical stamina; and as an aphrodisiac.

Dandelion

Dandelion

Besides being chock-full of nutrients, dandelions contain compounds that may help reduce inflammation, manage blood pressure, and control blood sugars.

Ginger

Ginger

Ginger has a very long history of use in various forms of traditional and alternative medicine. It’s been used to aid digestion, reduce nausea, and help fight the flu and common cold.

Holy Basil

Holy Basil

All parts of the holy basil plant act as an adaptogen. An adaptogen is a natural substance that helps your body adapt to stress and promotes mental balance.

Lavender

Lavender

Research suggests that that lavender may be useful for treating anxiety, insomnia, depression, and restlessness. Some studies suggest that consuming lavender as a tea can help digestive issues.

Maca

Maca

Maca is an adaptogenic plant, which means it gives your body the ability to adapt to or resist what's going on in and around it, like anxiety, stress, and depression.

Matcha

Matcha

Matcha has many anti-inflammatory properties, especially EGCg, that reduce the redness associated with chronic skin conditions such as rosacea and acne.

Milk Thistle

Milk Thistle

Milk thistle is a flowering plant that comes from the same family as the daisy. It has properties that support liver health and help with liver-related diseases.

Sea Salt

Sea Salt

Sea salt can help you maintain adequate hydration and blood pressure levels, while providing the trace minerals that are generally stripped out of processed salt.

Spirulina

Spirulina

Spirulina is a nutrient-dense blue-green algae and is rich in a range of vitamins and minerals essential for maintaining a healthy immune system, like vitamins E, C, and B6.

Turmeric

Turmeric

Turmeric — and especially its most active compound, curcumin — have many scientifically proven health benefits, such as the potential to improve heart health, powerful anti-inflammatory effects and is a very strong antioxidant.

Yerba Mate

Yerba Mate

Yerba mate is an herbal tea made from the leaves and twigs of the mate plant. It is a rich source of antioxidants due to the presence of substances such as xanthines, caffeoyl derivatives, and saponins.

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Cordyceps

Cordyceps

Cordyceps is a type of medicinal mushroom said to offer antioxidant and anti-inflammatory benefits. It is also often recommended as a natural energy booster.

Lion's Mane

Lion's Mane

Research has found that lion's mane may protect against dementia, reduce mild symptoms of anxiety and depression and help repair nerve damage. It also has strong anti-inflammatory, antioxidant and immune-boosting abilities.

Maitake

Maitake

Maitake is a type of adaptogen. Adaptogens assist the body in fighting against any type of mental or physical difficulty. They also work to regulate systems of the body that have become unbalanced.